Harrison Roadhouse Drink Menu
On Tap
Short’s “Soft Parade” (Bellaire, MI)
Fruit Beer 5.7% Pint – $6
Short’s “Soft Parade Shandy”(Bellaire, MI)
Fruit Beer 7.5% Pint – $6
Tapistry “Reactor” (Bridgman, MI)
IPA 7% Pint – $6
Saugatuck “Pumpkin Chai”(Saugatuck, MI)
Spice Ale 6.5% Pint – $6
Lagunitas “Lucky 13” (Petaluma, CA)
American Strong Ale 8.6% Pint – $7
Greenbush “Brother Benjamin” (Sawyer, MI)
Imperial IPA 10.1% Snifter – $5
Starcut Ciders “Octorok” (Bellaire, MI)
Cider 6.9% Pint – $6
Ellison Brewery “Rustic Saison” (East Lansing, MI)
Saison 7.0% Pint – $6
Founder’s “Sumatra” (Grand Rapids, MI)
Imperial Brown Ale 9.0% Snifter – $5
Bell’s “2 Hearted” (Kalamazoo, MI)
IPA 7.0% Pint – $6
Darkhorse “Slasm” (Marshall, MI)
Imperial IPA 9.0% Pint – $7
Founder’s “Breakfast Stout” (Grand Rapids, MI)
Imperial Stout 8.3% Snifter – $5
Left Hand “Milk Stout NITRO” (Longmont, CO)
Sweet Stout 6.0% Pint – $6
MountainTown “Peach Gruit NITRO” (Mt Pleasant, MI)
Spice Ale 5.8% Pint – $6
Alaskan Brewing “Jalapeno IPA” (Juneau, AK)
Stout 6.4% Pint – $6
Perrin “Q Stew Light Lager” (Comstock Park, MI)
APA 4.6% Pint – $5
Short’s “Noble Chaos” (Bellaire, MI)
Oktoberfest 5.6% Pint – $6
Founder’s “Devil Dancer” (Grand Rapids, MI)
Triple IPA 12.1% Snifter – $7
Jolly Pumpkin “Saison Z” (Dexter, MI)
Saison 7.7% Snifter – $7
Liberty Street “Red Glare” (Plymouth, MI)
Amber Ale 5.2% Pint – $6
Bud Light (St. Louis, MO)
Pale Lager 4.2% Pint- $3.75 Mug- $4.75
Miller Lite (Milwaukee, WI)
Pale Lager 4.2% Pint- $3.75 Mug- $4.75
Labatt (Ontario, CAN)
Pale Lager 5.0% Pint- $3.75 Mug- $4.75
Tito’s “Roadhouse Mule” ON TAP!
ON DECK:
Ellison Brewery “Sassy Blonde”, Arbor “Mr. Delicious”, Bell’s “Oracle”
Flights
$8 for any 4 beers.
Growlers
$18 Dollar Fill on any $6 pint.
$10 per empty growler.
We can fill outside growlers.
Wine List
Merlot
Leese-Fitch ’14 (California)
$7.00/$25.00
Chardonnay
Mojo Cellars ’13 (California)
$7.00/$25.00
Riesling
Kungfu Girl ’14 (Washington)
$7.00/$25.00
Moscato
Flore de Moscato (California
$7.00/$25.00
Red Zinfandel
Poizin ’14 (California)
$7.00/$25.00
Pinot Grigio
E:100 Per Cento ’12 (Italy)
$7.00/$25.00
Cabernet Sauvignon
Dante ’13 (California)
$7.00/$25.00
Pinot Noir
Domaine De Achellery ’09 (France)
$7.00/$25.00
Sauvignon Blanc
Manos Negras ’13 (Chile)
$7.00/$25.00
*Ask your server about our feature red/white wine of the month.
Specialty Drinks
Mackinac Island
New Holland Knickerbocker Gin, Valentine Vodka, New Holland Freshwater Rum, house made sour syrup, and a coke float
$7.00
Great Lakes Gimlet
New Holland Knickerbocker Gin, fresh squeezed lime, and our house made citrus syrup
$7.00
Michigan Ave Martini
Valentine Vodka, Contratto’s Bianco Vermuth, and bleu cheese stuffed olives
$7.00
Michigan Mojito
New Holland Freshwater Rum, fresh squeezed lime, mint and a splash of coke
$7.00
E.L. Sling
New Holland Knickerbocker Gin, pineapple juice, fresh squeezed lime, splash of grenadine, topped with soda
$7.00
Craft Cocktails
Mai Tai
White Caribbean Rum, house-made citrus syrup, fresh squeeed lime, splash of grenadine, and a Bermuda Black Rum float
~$7.00
Old Fashioned
Bulleit Kentucky Straight Bourbon, dash of bitters, muddled with sugar, orange and a cherry
~$7.00
Roadhouse Mule
Tito’s Handmade Vodka, house-made ginger syrup, fresh lime juice, and topped with soda
~$6.00
The Caipirinha
Leblon Brazilian Sugarcane Rum, muddled with half a lime and sugar
~$7.00
Perfect Manhattan
Bulleit Bourbon, equal parts of Contratto’s Bistro and Rosso Vermuth, and a dash of bitters
~$7.00